Food Safety Handling

Join our on-line session and learn the basics for handling food safely, when:

• Shopping
• Storing the food
• Preparing the food
• Cooking
• Refreezing, etc

Mode of Delivery: Hybrid

Eligibility: PR and Convention Refugees

For more information, please contact: Marie El Tannoury 519-999-0419 | meltannoury@ncceinc.org

Registration Deadline: August 10